Upgrading? Remodeling? Expanding? Or just curious about how your operation can run more efficiently? increase through-put while maintaining the quality and consistency. Whatever kind of operation, our team of experts can help you find the right solution to meet your operational goals.

We’ve made large batch cooking even easier, so put away your stock pots, and start cooking with steam. The addition of our easyDial technology brings a whole new level of manual cooking to your kitchen. Thanks to the clever design of the easyDial control you can quickly configure your own cooking profiles. All the functions are easily accessible and can be seen at a glance at all times thanks to the large brightly-lit digital display.

With the new mini generation, Convotherm has once again lived up to its design motto “Less is more” at various different product levels. Its compact design means the mini has room even in the smallest kitchen and offers an amazingly voluminous cooking chamber for efficient cooking processes, thanks to its ingenious interior design. With its silver or black body, black control panel and an extra-large observation window, it presents a striking visual impression as well. The multitude of application possibilities make the mini a genuine all-rounder.

Delfield introduces easy to use touchscreen technology for refrigeration. Utilizing a 4.3” PCAP touchscreen, the type of screen you see in all smart phones, the control of your equipment is at your fingertips. Easy to use, yet smart enough to control all the functions an operator could want. Scroll thru screens, manager passcode those screens you don’t want anyone else to access. Our app adds another layer of data management, allowing you to access and manage your refrigeration from smart device.

We’ve made frying even easier with our new FilterQuick 4000 touchscreen controller. Our easyTouch screen makes operating your fryers easier than it has ever been, just touch and go. You know have the ability to upload your own recipe library complete with product images all through the fryers USB port. Recipe upload combined with the intuitive icon based screen also reduces food waste and training time. It has variable product display options and the ability to organize recipes into Day Part menus.

A 2018 National Restaurant Association Kitchen Innovation award recipient. Garland Instinct is the first multi sensor induction countertop line to incorporate cook and hold functions under one unit, measuring temperatures across the entire surface for increased accuracy. The Dual zone Instinct can adjust frequency on each cook zone to match pan requirements, adjusting for elements like ferrous content and pan quality; boosting performance and mitigating against temperature overshoots. A plug and play system with universal voltages.

Indigo NXT has taken the guess work out of owning and operating a cube ice machine. Incorporating a 2.8-inch reflective touch display which provides access to features: ice machine operating status, step-by-step cleaning instructions, one touch access to the all asset information and a startup wizard to simplify the installation and ice machine set up process. Indigo NXT provides the owner with full status of ice machine, at all times.

A 2018 National Restaurant Association Kitchen Innovation award recipient. What’s better than getting your fair shake of the 5 billion dollar a year blended beverage industry? A self-serve system that lets customers create their own in less than two minutes. In just a 20” x 39” footprint, the FreshBlender integrates refrigeration, ice making, blending, dispensing, and digital controls for hundreds of self-served drinks per day. ROI can be less than a year, making adding blended beverages your customers make both easy and profitable.