Innovation for fresh food, fast - Merrychef^® eikon e2s

The National Restaurant Association recently reported that 70 percent of foodservice operations are single unit operators and independently owned franchises. As an independent operator in today’s foodservice world, how do you please your customers, keep costs in check, and run a profitable restaurant? To answer these questions, it’s crucial for operators to find innovative ways to deliver more with less, including space. The Merrychef^® eikon^® e2s high speed oven was designed to assist operators with the solution.
  The eikon e2s is for anyone who wants to prepare fresh, hot food on demand where space is at a premium. It offers the smallest unit with the biggest results to add value to all kitchen operations. The high speed oven is user friendly, versatile and provides consistent levels of performance to continually exceed expectations. The eikon e2s is the ideal way to cook, toast, grill, bake and regenerate a wide range of fresh or frozen foods, such as sandwiches, pastries, pizzas, fish, vegetables and meat.
 

The eikon e2s is available in the Classic traditional stainless design or Trend, with color-coated exterior in black or red, soft edges and small ware storage on top. With easyTouch^® technology, menu items are always cooked to perfection with just the touch of an icon. USB memory stick data transfer allows for flexibility that supports business growth by allowing rapid menu changes and additional food offerings from one small unit.

See the Merrychef cook up top menu items in our fitKitchen(SM) display at booth #3401 & 3601 and the KI awards pavilion booth#2440 while talking with our chefs during National Restaurant Association Show about how to make your operation more fluent.

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