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Fryers that are green for the environmen...

Fryers that are green for the environment and add green to your bottom line

Fryers that are green for the environment and add green to your bottom line

Fryers that are green for the environment and add green to your bottom line
Frymaster’s family of GREEN Fryers have oil and energy saving models made for any operation. As the pioneer in oil-conserving fryers, Frymaster fryers have repeatedly been honored for their innovative advancements by winning the National Restaurant Association Kitchen Innovation Awards - 2008, 2009, and 2012 and now in 2015 with our latest frying innovation the Frymaster® FilterQuick® with Oil Quality Sensor. Frymaster’s GREEN fryers help operators reduce overall energy usage and save on oil costs by reducing the amount of oil used. Here is the latest in innovation from your fluent in frying partner.
Frymaster® FilterQuick® with Oil Quality Senso
Frymaster® FilterQuick® with Oil Quality Sensor Boasting integrated oil-quality sensors, a patented technology that automatically monitors the health of the oil by measuring its total polar materials (TPMs), these gas and electric fryers reduce the cost of frying and improve food quality by taking the guesswork of out oil replacement. FilterQuick offers closed cabinet, Fingertip Filtration™ placing care for the oil and optimization of food quality at your fingertips and right on the front of the fryer! Additionally, SMART4U® technology, such as the Oil Attendant®, automatically replenishes oil from an in-cabinet oil supply while the FilterQuick controller monitors and helps control food and oil quality, oil life, and equipment performance all while improving profit margins and frying superiority. Learn More
Frymaster High Efficiency Value Fryer (ESG35T)

Frymaster High Efficiency Value Fryer (ESG35T) - A value fryer that exceeds ENERGY STAR® guidelines and qualifies for energy saving rebates. The ESG35T requires only 70,000 BTU/hr, 33% less than comparable standard models. With a wide cold zone keeping crumbs and sediment away from the cooking area, keeping oil fresh longer. In addition, the frypot bottom slopes to the front so that the oil, sediment and crumbs can be easily flushed out of the pot. Prompt recovery is assured with a durable temperature probe; no electrical hook-up is required for the millivolt control system. Frymaster’s High Efficiency Value Fryer reduces operating costs by saving energy and oil use.It also reduces the cost of ownership by qualifying for energy savings rebates.Learn More