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The future of foodservice innovation

This year there will be not one, but four WHAT’S HOT! WHAT’S COOL! pavilions to explore and see innovative equipment and supplies solutions. Manitowoc Foodservice is honored to have 6 brands and 7 products which will be featured in each of the four galleries. Stop by pavilions #1220, #2820, #4820 and #6020 off the main aisle and then come talk with us at booth #5800 about these innovative products.

The Coolest In Refrigeration and Blended Beverages

Delfield® Global Series
Delfield® Global Series - This reach-in refrigerator and freezer line is a new platform designed to meet global standards for dimensional electrical and certification needs. The design is smart and cost conscious while maintaining the highest performance capabilities that Delfield reach-in products are well known for in the foodservice industry.

The top mount, expansion valve refrigeration system is the right design for optimal performance in the toughest food service environments. Interior storage capacity is also maximized by having the one-piece, removable refrigeration system up top and out of the way. New features include standard LED interior lights, integral side mount door handles, simple stay-open/self-close door hinges, and three standard interior/exterior metallic finish sets. Learn more
 
Multiplex® Blend-In-Cup® Manual Fill
Multiplex® Blend-In-Cup® Manual Fill - Technology makes blending smoothies, frappes and other blended beverages or over-ice drinks quick and easy to prepare with no product waste left in the pitcher! The mixing stations have a built-in auto rinse which activates after each use, allowing for enhanced sanitation. Drink mixes are stored under the machine in a built-in refrigerated storage system allowing for ease in access. The triple seal gaskets on the door of this refrigerated area lock the cool air in, insuring energy conservation. Learn more

Heating up the foodservice industry
Convotherm® 4

Convotherm® 4 - Convotherm Combi Steamer with its legendary Advanced Closed System, now with HumidityPro, Crisp&Tasty®, and BakePro, enables you to achieve perfect cooking results even under the toughest conditions at maximum load. The new combi steamer features ConvoClean+ with Eco, Regular and Express cleaning modes. Plus, since the Convotherm 4 is designed around you, there is a choice of controls: easyTouch® for highly automated processes or easyDialTM for maximum flexibility, see for yourself why the Convotherm 4 is not just another oven. Learn More
Frymaster® FilterQuick® with Fingertip Filtration

Frymaster® FilterQuick® with Fingertip Filtration - An innovative, new fryer and the newest addition to Frymaster's growing family of oil and energy conserving fryers. FilterQuick offers closed cabinet, Fingertip Filtration placing care for the oil and optimization of food quality at your fingertips and right on the front of the fryer! Additionally, SMART4U® technology, such as the Oil Attendant®, automatically replenishes oil from an in-cabinet oil supply while the FilterQuick controller monitors and helps control food and oil quality, oil life, and equipment performance all while improving profit margins and frying superiority. Learn More
Frymaster High Efficiency Value Fryer (ESG35T)

Frymaster High Efficiency Value Fryer (ESG35T) - A value fryer that exceeds ENERGY STAR® guidelines and qualifies for energy saving rebates. The ESG35T requires only 70,000 BTU/hr., 33% less than comparable standard models. With a wide cold zone keeping crumbs and sediment away from the cooking area, keeping oil fresh longer. In addition, the frypot bottom slopes to the front so that the oil, sediment and crumbs can be easily flushed out of the pot. Prompt recovery is assured with a durable temperature probe; no electrical hook-up is required for the millivolt control system. Frymaster’s High Efficiency value fryer reduces operating costs by saving energy and oil use. It also reduces the cost of ownership by qualifying for energy savings rebates. Learn More
 
Garland® Flexihob Induction
Garland® Flexihob Induction - This state-of-the-art technology uses induction heating allowing the operator to utilize multiple pans at once. Located on the bottom of the pan, sensors activate the heating element allowing for precise heating resulting in energy conservation and more efficient equipment. When using induction heat you no longer have to choose between efficiency and power. Learn More
Merrychef® eikon® e4s

Merrychef® eikon® e4s - Merrychef eikon e4s means there are no limits. From fresh, hot and delicious convenience foods, to high quality fine dining, you can cook practically anything fast and to perfection, all with the ease of a touch screen. Prepare pizza and toasted sandwiches up to 25% faster. eikon stands for exciting innovations, ease of use, energy-saving efficiencies, the everywhere kitchen, excellent service, expanding menus, eliminating waste, ethernet capabilities and much more. Learn More
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Convotherm Software Updates

We are pleased to provide you the latest software updates of the Convotherm range.

Please just agree our terms and conditions of licence and use for using the software.

I noticed the terms and conditions of licence and agree


Please note:

The particular software update for Convotherm 4 gas units has to be done by an authorised service partner (there are adjustment steps necessary).

Please ensure that only software which is suitable for the unit series is installed on your Convotherm unit. This software cannot be used for other unit types from the range. If this is disregarded, no liability will be assumed for malfunctions.

Convotherm Service manuals

This section is available for authorized service partner only.

Some files are protected with a password. If you need the password please get in contact with our After Sales Service: con.kundendienst@manitowoc.com

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ACKNOWLEDGED